Dunkles Weissbier Recipe - dunkel Weizen

Recipe Info

Recipe Image

dunkel Weizen

by on
All Grain
18.9271 Liter(s)
30 Liter(s)
90 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Acidulated Malt - DE , Dark Munich - DE, Wheat Malt - DE, Carafoam - DE, Pale Chocolate - UK, Vienna - DE, Pilsner - DE, Tettnang Hops, Tettnang Hops, mangrove jack M20 Bavarian wheat Homebrew Yeast.

Fermentables

15% - Acidulated Malt - DE
0.7
27
3
Mash
15% - Dark Munich - DE
0.7
36
10
Mash
43% - Wheat Malt - DE
2
37
2
Mash
4% - Carafoam - DE
0.2
34
1
Mash
9% - Pale Chocolate - UK
0.4
32
200
Mash
9% - Vienna - DE
0.4
37
4
Mash
6% - Pilsner - DE
0.3
38
1
Mash

Hops

Tettnang
20
Pellet
FirstWort
90 min(s)
4.5
12.4
Tettnang
20
Pellet
Boil
15 min(s)
4.5
5.8
Tettnang
30
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

mangrove jack M20 Bavarian wheat
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash in
Decoction
46
20 min
Acid Rest
Decoction
52
15 min
Saccharification Rest
Decoction
64
60 min
Dextrinization Rest
Decoction
68
20 min
Mash-Out
Direct Heat
78
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

dunkel Weizen
Dunkles Weissbier
  • 18.93 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.016 FG
  • 18.2 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 19.6° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 183 per 12oz Calories
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