Gose Recipe - Gose malina

Recipe Info

Recipe Image

Gose malina

by on
All Grain
25 Liter(s)
25 Liter(s)
60 min
75%
All Grain Gose homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Barley - US, Flaked Oats - US, Rice Hulls - US, Hallertau Hops, Fermentis Safale S-04 Homebrew Yeast, Raspberry.

Fermentables

65% - Pale Ale - DE
3.25
39
2
Mash
20% - Flaked Barley - US
1
32
2
Mash
10% - Flaked Oats - US
0.5
37
1
Mash
5% - Rice Hulls - US
0.27
0
0
Mash

Hops

Hallertau
25
Pellet
Boil
60 min(s)
4.5
12.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Raspberry
2
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gose malina
Gose
  • 25.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 12.0 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 147 per 12oz Calories
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Gose

OG 0.995
1.120
OG: 1.036-1.056 / Your OG: 1.044
FG 0.995
1.120
FG: 1.006-1.010 / Your FG: 1.011
IBU 0
120
IBU: 5-12 / Your IBU: 12
SRM 0
40
SRM: 3-4 / Your SRM: 3.2
ABV 0
14
ABV: 4.2-4.8 / Your ABV: 4.3
BG:GU 0
2
BG:GU: 0.09-0.33 / Your BG:GU: 0.27

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