Weizenbock Recipe - Ozzy Bastard
Weizenbock
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Ozzy Bastard
by Husband-Jims on 10/18/2022
All Grain
20.8198 Liter(s)
24.6052 Liter(s)
60 min
65%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Pilsner - US, Rice Hulls - US, Munich - Dark 20L - US, Hallertauer Mittelfrüh Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, PH Stabiliser.
2% - Munich - Dark 20L - US
Wyeast Weihenstephan Weizen 3068
Double Decotion - 1/2 mash, then 1/3 mash
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.82
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.078
OG
-
1.019
FG
-
17.5 IBU (tinseth)
Bitterness
-
0.23
BG:GU
-
4.4° SRM
Color
-
65%
Efficiency
-
7.5% ABV
Alcohol
-
268 per 12oz
Calories
Clone This Recipe
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