American Porter Recipe - Scaled up London Porter

Recipe Info

Recipe Image

Scaled up London Porter

by on
All Grain
24 Gallon(s)
25.25 Gallon(s)
30 min
65%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bonlander Munich - US, Crystal 70L - UK, Brown Malt - UK, Chocolate - UK, Fuggles Hops, Wyeast Whitbread Ale 1099 Homebrew Yeast.

This recipe was cloned from GS London Porter.

Fermentables

68% - 2-Row - US
56
37
1
Mash
7% - Bonlander Munich - US
6
36
10
Mash
10% - Crystal 70L - UK
8
34
70
Mash
10% - Brown Malt - UK
8
33
65
Mash
5% - Chocolate - UK
4
34
425
Mash

Hops

Fuggles
6
Pellet
Boil
60 min(s)
4.8
17.4

Yeast

Wyeast Whitbread Ale 1099
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scaled up London Porter
American Porter
  • 24.00 Gallons Liters Batch Size
  • 25.25 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.080 OG
  • 1.024 FG
  • 22.2 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 40.7° SRM Color
  • 65% Efficiency
  • 7.2% ABV Alcohol
  • 278 per 12oz Calories
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