Weissbier Recipe - Honestona - 60L
Weissbier
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Honestona - 60L
by Reverenda-Beer on 9/22/2022
All Grain
74 Liter(s)
78.5 Liter(s)
60 min
67%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat - UK, Flaked Corn - US, Melanoidin Malt - US, Columbus Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
This recipe was cloned from Honestona.
3% - Melanoidin Malt - US
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Honestona - 60L
Weissbier
-
74.00
Gallons
Liters
Batch Size
-
78.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.011
FG
-
8.3 IBU (tinseth)
Bitterness
-
0.17
BG:GU
-
3.6° SRM
Color
-
67%
Efficiency
-
5.0% ABV
Alcohol
-
166 per 12oz
Calories
Clone This Recipe
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