American Lager Recipe - Pilsen 21 09 22

Recipe Info

Recipe Image

Pilsen 21 09 22

by on
All Grain
54 Liter(s)
24.6052 Liter(s)
60 min
55%
Lama 4? gera??o blend us05 e m42 Fermenta??o pressurizada a 15?

Fermentables

78% - Pilsner - DE
10
38
1
Mash
8% - CaraHell - DE
1
33
10
Mash
8% - Carapils - DE
1
33
2
Mash
6% - Cane Sugar - US
0.8
46
1
Late

Hops

Columbus
25
Pellet
Boil
35 min(s)
15
15.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Single infusion
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsen 21 09 22
American Lager
  • 54.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 15.5 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 3.6° SRM Color
  • 55% Efficiency
  • 4.6% ABV Alcohol
  • 143 per 12oz Calories
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