Honey Wheat Recipe

Recipe Info

Recipe Image

Honey Wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Honey - US, Wheat - US, Willamette Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

36% - 2-Row - US
5
37
1
Mash
14% - Caramel/Crystal 40 - US
2
35
40
Mash
36% - Honey - US
5
35
1
Late
14% - Wheat - US
2
39
1
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
5
13.9
Willamette
1
Pellet
Boil
5 min(s)
5
2.8

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Wheat
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.012 FG
  • 16.6 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 11.1° SRM Color
  • 75% Efficiency
  • 9.4% ABV Alcohol
  • 290 per 12oz Calories
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