Belgian Blond Ale Recipe - Belgian blond - 2 - 95

Recipe Info

Recipe Image

Belgian blond - 2 - 95

by on
All Grain
10.5 Gallon(s)
12 Gallon(s)
60 min
70%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - DE, CaraHell - DE, Loral Hops, Fermentis Safbrew S-33 Homebrew Yeast, Whirlfloc.

Fermentables

85% - Pilsner - US
22
34
1
Mash
8% - Carapils - DE
2
33
2
Mash
8% - CaraHell - DE
2
33
10
Mash

Hops

Loral
1
Pellet
Boil
10 min(s)
10.4
6.3
Loral
1
Pellet
Boil
5 min(s)
10.4
3.5
Loral
1
Pellet
FlameOut
0 min(s)
10.4
0.0

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

Whirlfloc
1
each
Mash

Mash Steps

Clove rest
Direct Heat
104
15 min
Protein Rest
Direct Heat
128
15 min
Saccharification Rest
Direct Heat
144
40 min
Mash in
Direct Heat
162
15 min
Mash-Out
Direct Heat
173
10 min
Batch sparge
Infusion
180
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian blond - 2 - 95
Belgian Blond Ale
  • 10.50 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.018 FG
  • 9.8 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 4.1° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 199 per 12oz Calories
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