Belgian Golden Strong Ale Recipe - Belgian Golden Strong
Belgian Golden Strong Ale
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Belgian Golden Strong
by dep0952 on 9/8/2022
All Grain + Extract
1.55 Gallon(s)
3.65 Gallon(s)
60 min
75%
All Grain Plus Extract Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Lactose - Milk Sugar - US, Munich - Light 10L - US, Acidulated Malt - DE
, Carafoam - DE, Table Sugar - Sucrose - US, Magnum Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
This recipe was cloned from Leicht Czech.
26% - Dry Malt Extract - Pilsen - US
0% - Lactose - Milk Sugar - US
3% - Munich - Light 10L - US
5% - Acidulated Malt - DE
20% - Table Sugar - Sucrose - US
40% - Dry Malt Extract - Pilsen - US
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Belgian Golden Strong
Belgian Golden Strong Ale
-
1.55
Gallons
Liters
Batch Size
-
3.65
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.006
FG
-
12.2 IBU (tinseth)
Bitterness
-
0.17
BG:GU
-
3.4° SRM
Color
-
75%
Efficiency
-
8.4% ABV
Alcohol
-
235 per 12oz
Calories
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