American IPA Recipe - Sept 2022

Recipe Info

Recipe Image

Sept 2022

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
2 row, some other grains

Fermentables

78% - 2-Row - US
10
37
1
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
4% - Carapils - DE
0.5
33
2
Mash
3% - Rolled Oats - US
0.4
33
2
Mash
3% - Flaked Rye - US
0.4
36
2
Mash
2% - Belgian Dark Candi Sugar - BE
0.25
36
275
Late
2% - Table Sugar - Sucrose - US
0.25
46
0
Late

Hops

Cascade
0.25
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
0.5
Pellet
DryHop
5 day(s)
5.8
0.0
Sabro 15% AA
0.25
Pellet
DryHop
3 day(s)
15
0.0
Sabro 15% AA
0.5
Pellet
DryHop
5 day(s)
15
0.0
Cascade
0.25
Pellet
DryHop
3 day(s)
5.8
0.0
Sabro 15% AA
0.25
Pellet
FlameOut
0 min(s)
15
0.0

Yeast

Verdant IPA
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash In
Infusion
150
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sept 2022
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 0.0 IBU (rager) Bitterness
  • 0.00 BG:GU
  • 10.4° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 220 per 12oz Calories
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