American IPA Recipe - B2B DIPA - Number 2
American IPA
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B2B DIPA - Number 2
by Brewer 126875 on 9/4/2022
All Grain
155 Gallon(s)
180 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, White Wheat - US, Flaked Oats - US, CaraRed - DE, Cashmere Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from B2B DIPA.
6% - Munich - Light 10L - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
B2B DIPA - Number 2
American IPA
-
155.00
Gallons
Liters
Batch Size
-
180.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.011
FG
-
74.2 IBU (tinseth)
Bitterness
-
1.11
BG:GU
-
6.1° SRM
Color
-
65%
Efficiency
-
7.2% ABV
Alcohol
-
225 per 12oz
Calories
Clone This Recipe
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