American Porter Recipe - Fall 22 Rye Porter
American Porter
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Fall 22 Rye Porter
by MDWinkeler on 9/2/2022
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Caramel/Crystal 80 - US, Chocolate Malt - US, Cascade Hops, East Kent Goldings Hops, Windsor Dry Ale Yeast Homebrew Yeast.
18% - Caramel/Crystal 80 - US
name
Windsor Dry Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Fall 22 Rye Porter
American Porter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.017
FG
27.1 IBU (tinseth)
Bitterness
0.45
BG:GU
36.7 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
203 per 12oz
Calories
Clone This Recipe
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