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Recipe Info

Recipe Image

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by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt, CaraRed - DE, Belgian Aromatic - BE, Caramel/Crystal 90 - US, Cascade Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

82% - Maris Otter Pale - UK
9
38
3
Mash
9% - Biscuit Malt
1
36
23
Mash
9% - CaraRed - DE
1
35
20
Mash
0% - Belgian Aromatic - BE
0
36
26
Mash
0% - Caramel/Crystal 90 - US
0
35
90
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
22.5

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

red
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 22.5 IBU (brewgr) Bitterness
  • 0.36 BG:GU
  • 9.2° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 207 per 12oz Calories
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