Cream Ale Recipe - JOVARU Wit

{"RecipeId":104908,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":100809,"Name":"JOVARU Wit","Description":"https://omegayeast.com/jovaru-recipe\nOG: 1.050; FG: 1.008; ABV: 5.5%; IBU: 15","ImageUrlRoot":null,"StyleId":"1C","StyleName":"Cream Ale","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1661532880107)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.04995,"Fg":1.00999,"Srm":2.726038751611811,"Ibu":15.951545221681132,"BgGu":0.31935025468831135,"Abv":5.154840000000001,"Calories":165,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"67","Amt":"6","Ppg":"38","L":"1","Use":"Mash","Id":"562715","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"33","Amt":"3","Ppg":"35","L":"2","Use":"Mash","Id":"562716","IngId":"115","Name":"Unmalted Wheat - BE","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"10.5","Ibu":"9.98180140853813","Id":"583185","IngId":"13803","Name":"Hallertau Blanc","CustomName":"","Rank":"1"},{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"10.5","Ibu":"5.969743813143","Id":"583186","IngId":"13804","Name":"Hallertau Blanc","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.8","Id":"156111","IngId":"5476","Name":"Omega Yeast - Jovaru Lithuanian Farmhouse - OYL033","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"oz","Use":"Boil","Id":"102562","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"1"},{"Amt":"0.25","Unit":"oz","Use":"Boil","Id":"102563","IngId":"8","Name":"Coriander","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"149","Time":"60","Id":"71691","IngId":"195","Name":"1","CustomName":"","Rank":"1"}],"Steps":[{"Id":"176141","Rank":"1","Text":"Add grain to 7.25 gallons water at 155?F for a target mash of 149?F. Hold mash temp for 60 minutes."},{"Id":"176142","Rank":"2","Text":"Recirculate mash until wort is free from large amounts of grain."},{"Id":"176143","Rank":"3","Text":"Drain off wort into boil kettle for approximately 6.75 gallons."},{"Id":"176144","Rank":"4","Text":"Boil for 60 minutes, adding hops and spices as noted above."},{"Id":"176145","Rank":"5","Text":"Dried Sweet Orange Peel?—?.5 oz at 5 minutes"},{"Id":"176146","Rank":"6","Text":"Crushed Coriander?—?.25 oz at 5 minutes"},{"Id":"176147","Rank":"7","Text":"Pitch yeast at 90?F."}]}