BlazingWinter Recipe

Recipe Info

Recipe Image

BlazingWinter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Inspired Modern Times BlazingWorld

Fermentables

83% - Pale Ale - CA
9.75
37
3
Mash
12% - Munich Light - CA
1.35
34
10
Mash
1% - Roasted Barley - US
0.1
25
310
Mash
4% - dextrose - boil 5 min
0.5
0
0
Late

Hops

Simcoe
0.5
Pellet
FirstWort
60 min(s)
13
22.3
Columbus
1
Pellet
Boil
60 min(s)
15
51.5
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Nelson Sauvin
0.5
Pellet
FlameOut
0 min(s)
11.3
0.0
Nelson Sauvin
2
Pellet
DryHop
0 day(s)
11.3
0.0
Mosaic
1
Pellet
DryHop
0 day(s)
12.7
0.0
Simcoe
1
Pellet
DryHop
0 day(s)
13
0.0

Yeast

The Yeast Bay - Vermont Ale
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
20 min whirlpool 180F (82C)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BlazingWinter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.014 FG
  • 73.8 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 9.5° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 206 per 12oz Calories
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