Cream Ale Recipe - Clone Of Lemongrass Ginger 3 gallon 2022

Recipe Info

Recipe Image

Clone Of Lemongrass Ginger 3 gallon 2022

by on
All Grain
3 Gallon(s)
3.75 Gallon(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Weyermann Barke Pils Malt, Flaked Rice - US, Flaked Wheat - US, Briess American Honey Malt, Magnum Hops, Amarillo Hops, Fermentis Safale K-97 Homebrew Yeast, Lemongrass, Ginger.

Fermentables

69% - Weyermann Barke Pils Malt
4
38
2
Mash
17% - Flaked Rice - US
1
32
1
Mash
9% - Flaked Wheat - US
0.5
35
2
Mash
5% - Briess American Honey Malt
0.3
34
25
Mash

Hops

Magnum
0.15
Pellet
Boil
60 min(s)
12
11.8
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale K-97
81%

Other Stuff

Lemongrass
6
oz
Boil
Ginger
4
oz
Boil
Lemongrass
6
oz
FlameOut
Ginger
4
oz
FlameOut

Mash Steps

Maltose Rest
Infusion
151
45 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Lemongrass Ginger 3 gallon 2022
Cream Ale
  • 3.00 Gallons Liters Batch Size
  • 3.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 11.8 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 5.0° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 151 per 12oz Calories
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