American Amber Ale Recipe - Honey Amber Ale 72

Recipe Info

Recipe Image

Honey Amber Ale 72

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Munich - 60L - US, Honey - US, Hallertau Hops, Citra Hops, Mangrove Jacks Kveik Yeast Homebrew Yeast, Whirlfoc.

This recipe was cloned from Fresh Hop Amber Ale 47.

Fermentables

38% - 2-Row - US
4.25
37
1
Mash
2% - Crystal 40L - CA
0.25
34
40
Mash
40% - Munich - 60L - US
4.5
33
60
Mash
20% - Honey - US
2.2
35
1
Late

Hops

Hallertau
1
Pellet
Boil
30 min(s)
4.5
11.7
Citra
0.7
Pellet
Boil
18 min(s)
12
16.1

Yeast

Mangrove Jacks Kveik Yeast
90%

Other Stuff

Whirlfoc
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Amber Ale 72
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.006 FG
  • 27.8 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 24.3° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 207 per 12oz Calories
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