Koonawarra Hill Brewery Ranga IPA Recipe
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Koonawarra Hill Brewery Ranga IPA
by Brewer 127183 on 7/6/2022
All Grain
11 Liter(s)
15 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Gladfield Redback, Roasted Barley - UK, Magnum Hops, Amarillo Hops, Mosaic Hops, Citra Hops, Lallemand Verdant IPA Homebrew Yeast.
Lallemand Verdant IPA
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Koonawarra Hill Brewery Ranga IPA
-
11.00
Gallons
Liters
Batch Size
-
15.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.015
FG
-
26.9 IBU (tinseth)
Bitterness
-
0.39
BG:GU
-
13.7° SRM
Color
-
75%
Efficiency
-
6.9% ABV
Alcohol
-
232 per 12oz
Calories
Clone This Recipe
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