Pre-Prohibition Porter Recipe - 5.5 gallon Shadow Dancer
Pre-Prohibition Porter
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5.5 gallon Shadow Dancer
by Brewer 107437 on 7/3/2022
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
45 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Midnight Wheat - US, Flaked Barley - US, Dark Brown Sugar - US, Molasses - US, Centennial Hops, Lallemand BRY-97 Homebrew Yeast, Cherry Flavoring.
This recipe was cloned from Voss 1 BBL Fort Fenner Centennial Black IPA.
12% - Dark Brown Sugar - US
No mash steps in this recipe
Ferment 4 days with Voss Kveik (1 pkg). Add 1.5 to 2 oz cherry flavor at kegging.
Tasting Notes (0)
There aren't any tasting notes logged yet
5.5 gallon Shadow Dancer
Pre-Prohibition Porter
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.047
OG
-
1.009
FG
-
25.7 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
23.6° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
155 per 12oz
Calories
Clone This Recipe
Pre-Prohibition Porter
OG: 1.046-1.060 / Your OG: 1.047 FG: 1.010-1.016 / Your FG: 1.009 IBU: 20-30 / Your IBU: 26 SRM: 18-30 / Your SRM: 23.6 ABV: 4.5-6 / Your ABV: 4.9 BG:GU: 0.33-0.65 / Your BG:GU: 0.55
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