This recipe has been brewed 1 time(s)
Brew Session: Founders Kentucky Breakfast Stout
Brewer 112673 7/1/2022 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Tasting Notes
Recipe Facts
Founders Kentucky Breakfast Stout
- 5.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.092 OG
- 1.027 FG
- 49.1 IBU (tinseth) Bitterness
- 0.54 BG:GU
- 57.7° SRM Color
- 73% Efficiency
- 8.3% ABV Alcohol
- 322 per 12oz Calories