American Pale Ale Recipe - Centennial with Cascade Pale Ale - 2022-06-26

Recipe Info

Recipe Image

Centennial with Cascade Pale Ale - 2022-06-26

by on
All Grain
11 Gallon(s)
14 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Caramel/Crystal 40 - US, Caramel/Crystal 60 - US, Cascade (US) Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

This recipe was cloned from Centennial Pale Ale - 2021-12-29.

Fermentables

89% - 2-Row - US
20
37
1
Mash
4% - White Wheat - US
1
40
2
Mash
4% - Caramel/Crystal 40 - US
1
35
40
Mash
2% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Cascade (US)
2.5
Pellet
Boil
60 min(s)
6
24.4
Cascade (US)
1
Pellet
Boil
15 min(s)
6
4.8
Centennial
0.5
Pellet
Boil
15 min(s)
10.2
4.1
Centennial
1.5
Pellet
Boil
1 min(s)
10.2
1.1

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial with Cascade Pale Ale - 2022-06-26
American Pale Ale
  • 11.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 34.4 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
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