Best Bitter Recipe - Extract real ale

Recipe Info

Recipe Image

Extract real ale

by on
Extract
16 Liter(s)
6 Liter(s)
65 min
75%
Extract Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Crystal 30L - UK, Chocolate - UK, Table Sugar - Sucrose - US, Challenger Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

93% - Liquid Malt Extract - Light - US
2.4
35
4
Extract
5% - Crystal 30L - UK
0.13
34
30
Steep
0% - Chocolate - UK
0.01
34
425
Steep
1% - Table Sugar - Sucrose - US
0.033
46
0
Late

Hops

Challenger
25
Pellet
Boil
65 min(s)
7
29.3
East Kent Goldings
7
Pellet
Boil
10 min(s)
5.5
2.3
East Kent Goldings
4
Pellet
FlameOut
0 min(s)
5.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Extract real ale
Best Bitter
  • 16.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 65  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 31.6 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 152 per 12oz Calories
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