Dunkles Weissbier Recipe - Banana Bread Ale by Deathbrewer

Recipe Info

Recipe Image

Banana Bread Ale by Deathbrewer

by on
All Grain
5.5 Gallon(s)
5.7925 Gallon(s)
60 min
70%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt (DE), Munich Light - DE, Flaked Oats - US, Carapils - DE, Crystal Malt 150EBC, Chocolate - UK, Comet Hops, Enigma Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.

This recipe was cloned from Banana Bread Ale by Deathbrewer.

Fermentables

51% - Wheat Malt (DE)
6
37
2
Mash
34% - Munich Light - DE
4
37
6
Mash
9% - Flaked Oats - US
1
33
1
Mash
2% - Carapils - DE
0.25
33
2
Mash
2% - Crystal Malt 150EBC
0.25
36
57
Mash
2% - Chocolate - UK
0.25
34
475
Mash

Hops

Comet
0.3527
Pellet
FirstWort
60 min(s)
9.5
11.1
Enigma
0.5291
Pellet
FlameOut
0 min(s)
0
0.0

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Saccharification Rest Temp : 68C Time: 60 Sparge Temp : 76C Time: 10

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Banana Bread Ale by Deathbrewer
Dunkles Weissbier
  • 5.50 Gallons Liters Batch Size
  • 5.79 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 11.1 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 15.9° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 183 per 12oz Calories
Clone This Recipe

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