Fruit Lambic Recipe - Fruit Lambic

Recipe Info

Recipe Image

Fruit Lambic

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Fruit Lambic homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 90 - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

98% - 2-Row - US
8.5
37
1
Mash
2% - Caramel/Crystal 90 - US
0.19
35
90
Mash

Hops

Cascade
0.3
Pellet
Boil
60 min(s)
5.8
6.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fruit Lambic
Fruit Lambic
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 6.7 IBU (tinseth) Bitterness
  • 0.14 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 159 per 12oz Calories
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