Dunkles Weissbier Recipe - Dunk

Recipe Info

Recipe Image

Dunk

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich Dark - DE, CaraMunich III - DE, CaraAroma - DE, Melanoidin Malt - US, Hallertau Hops, Escarpment Labs Weizen 1 Homebrew Yeast.

Fermentables

50% - Wheat Malt - DE
4.5
37
2
Mash
28% - Munich Dark - DE
2.5
37
15
Mash
11% - CaraMunich III - DE
1
34
57
Mash
6% - CaraAroma - DE
0.5
35
130
Mash
6% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
17.2

Yeast

Escarpment Labs Weizen 1
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunk
Dunkles Weissbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.013 FG
  • 17.2 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 17.6° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 165 per 12oz Calories
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