Psuedo Mexican Lager - Lutra Motueka Recipe

Recipe Info

Recipe Image

Psuedo Mexican Lager - Lutra Motueka

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Corn - US, Motueka Hops, Lutra Kveik - OYL-071 Homebrew Yeast, Whirlfloc.

Fermentables

73% - Maris Otter Pale - UK
8
38
3
Mash
27% - Flaked Corn - US
3
37
1
Mash

Hops

Motueka
0.5
Pellet
Boil
30 min(s)
6.2
8.1
Motueka
1
Pellet
Boil
5 min(s)
6.2
4.2
Motueka
1
Pellet
Boil
1 min(s)
6.2
0.9

Yeast

Lutra Kveik - OYL-071
75%

Other Stuff

Whirlfloc
0.5
each
Boil

Mash Steps

Mash
Direct Heat
152
60 min

Special Instructions

1.
Mashed for 60 minutes at 152 target on clawhammer BIAB 110v brewhouse
2.
Added half a whirlfloc at 5 minutes left in the boil.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Psuedo Mexican Lager - Lutra Motueka
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 13.2 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 210 per 12oz Calories
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