Weissbier Recipe - Hefeweizen 05-05-22

Recipe Info

Recipe Image

Hefeweizen 05-05-22

by on
All Grain
25 Gallon(s)
29 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - DE, Perle Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

Fermentables

53% - White Wheat - US
23
40
2
Mash
47% - Pilsner - DE
20
38
1
Mash

Hops

Perle
2
Pellet
Boil
75 min(s)
6.2
9.8

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hefeweizen 05-05-22
Weissbier
  • 25.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 9.8 IBU (tinseth) Bitterness
  • 0.19 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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