German Pils Recipe - Arbeitspilsner

{"RecipeId":103002,"RecipeTypeId":30,"OriginalRecipeId":100554,"UnitType":"s","IbuFormula":"t","CreatedBy":120903,"Name":"Arbeitspilsner","Description":"","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":7,"BoilSize":3.8,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1651368814817)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0463571428571428,"Fg":1.0120528571428571,"Srm":3.0212906219362861,"Ibu":138.90550510646443,"BgGu":2.9964207573043238,"Abv":4.4252528571428567,"Calories":154,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"12","Amt":"1","Ppg":"34","L":"1","Use":"Mash","Id":"552097","IngId":"109","Name":"Carafoam - DE","CustomName":"","Rank":"2"},{"Per":"24","Amt":"2","Ppg":"38","L":"1","Use":"Mash","Id":"552173","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"3"},{"Per":"65","Amt":"5.5","Ppg":"44","L":"3","Use":"Extract","Id":"552098","IngId":"9577","Name":"Dry Malt Extract-extra light-UK","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"4","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"51.0049277838141","Id":"573551","IngId":"10588","Name":"Hallertauer, Fruehensis","CustomName":"","Rank":"2"},{"Amt":"2.5","Type":"Leaf","Use":"Boil","Min":"30","Day":"0","AA":"5","Ibu":"24.4990944265242","Id":"573552","IngId":"10589","Name":"Hallertauer, Fruehensis","CustomName":"","Rank":"4"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"3","Ibu":"3.2338804643012","Id":"573662","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Leaf","Use":"Boil","Min":"10","Day":"0","AA":"5","Ibu":"4.62323607525143","Id":"573554","IngId":"10588","Name":"Hallertauer, Fruehensis","CustomName":"","Rank":"6"},{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13.2","Ibu":"55.5443663565735","Id":"573555","IngId":"10592","Name":"Magnum, German","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.74","Id":"153154","IngId":"184","Name":"White Labs Pilsner Lager WLP800","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"101062","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"30","Id":"70732","IngId":"5589","Name":"Saccharination","CustomName":"","Rank":"1"}],"Steps":[{"Id":"172590","Rank":"1","Text":"ferment at 52 F in primary and secondary for 13 days and 8 days, racked on 5/13/2022"},{"Id":"172591","Rank":"2","Text":"water for mash 5 qts, for sparge 3 qts, for boil 7 qts"},{"Id":"172592","Rank":"3","Text":"yeast starter: 6 tsp of DME in 400 ml water for 24 hrs in 80F water bath"},{"Id":"172593","Rank":"4","Text":"pitching temp 72F; mix 3.5 gals of 100F wort with 3.5 gals of 54F water"},{"Id":"172594","Rank":"5","Text":"used filtered city water"},{"Id":"172595","Rank":"6","Text":"strike temp 165F"},{"Id":"172596","Rank":"7","Text":"66x12oz (355ml) bottles, marked AP; bottled on 5/21/2022"},{"Id":"172597","Rank":"8","Text":"3/4 cup of DME in 3 cups of water for priming"},{"Id":"172598","Rank":"9","Text":"started fermentation @ 68F for 1 day"},{"Id":"172599","Rank":"10","Text":"brewed on 4/30/2022"},{"Id":"172600","Rank":"11","Text":"fermented in glass (primary) and plastic (secondary)"}]}