Blonde Ale Recipe - Creamy Blonde

Recipe Info

Recipe Image

Creamy Blonde

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
70%
Cream Ale? Blonde Ale?

Fermentables

74% - 2-Row - US
8.5
37
1
Mash
17% - Wheat - US
2
39
1
Mash
9% - Flaked Oats - US
1
37
1
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
10.1
Nugget
0.25
Pellet
Boil
30 min(s)
13.3
8.9

Yeast

Oslo
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Creamy Blonde
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 18.9 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 2.6° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 204 per 12oz Calories
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