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m
by Falken on 6/2/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Black Malt - UK, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast.
93% - Maris Otter Pale - UK
6% - Dark Crystal 80L - UK
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
1lb corn sugar 60 minutes
2oz dry hop mosaic in 2nd ferm
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.073
OG
1.022
FG
91.9 IBU (tinseth)
Bitterness
1.27
BG:GU
15.3 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
250 per 12oz
Calories
Clone This Recipe
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