American Wheat Beer Recipe - Biker Bobs Summer Wheat III

Recipe Info

Recipe Image

Biker Bobs Summer Wheat III

by on
All Grain
5 Gallon(s)
7 Gallon(s)
65 min
76%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Wheat - US, Munich - 60L - US, Centennial Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast, Whirlfloc.

This recipe was cloned from Biker Bobs Summer Wheat Too.

Fermentables

53% - Pale 2-Row - CA
5
36
1
Mash
42% - Wheat - US
4
39
1
Mash
5% - Munich - 60L - US
0.5
33
60
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
9.9
20.9

Yeast

White Labs Hefeweizen Ale WLP300
75%

Other Stuff

Whirlfloc
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 130 for 30 minutes
2.
Mash at 156 for 30 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Biker Bobs Summer Wheat III
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 65  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 20.9 IBU (brewgr) Bitterness
  • 0.39 BG:GU
  • 6.1° SRM Color
  • 76% Efficiency
  • 5.2% ABV Alcohol
  • 179 per 12oz Calories
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