Imperial Stout Recipe - 3.31stout
Imperial Stout
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https://brewgr.com/Media/img/mug/41_t.jpg
3.31stout
by Brewer 117397 on 3/31/2022
Recipe Type: All Grain
Batch Size: 38 Liter(s)
Boil Size: 49 Liter(s)
Boil Time: 60 min
Efficiency: 74%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Vienna - DE, Flaked Oats - US, Special B - BE, Aromatic Malt - UK
, Chocolate Malt - US, Roasted Barley - UK, Biscuit Malt - BE, extra black malt, smoke vinna, bitter gold 2021 Hops, legacy Hops, m42 Homebrew Yeast.
No other stuff in this recipe
4.20 sherry 60G in ferment tank 15oC
Tasting Notes (0 )
There aren't any tasting notes logged yet
38.00
Gallons
Liters
Batch Size
49.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.096
OG
1.012
FG
54.9 IBU (tinseth)
Bitterness
0.57
BG:GU
64.9 ° SRM
Color
74%
Efficiency
10.9 % ABV
Alcohol
331 per 12oz
Calories
Clone This Recipe
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