Belgian Blond Ale Recipe - Belgian Blonde

Recipe Info

Recipe Image

Belgian Blonde

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Victory Malt - US, Flaked Barley - US, Cane Sugar - US, Target Hops, Styrian Goldings Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

68% - Pilsner - DE
8.5
38
1
Mash
16% - Munich - Light 10L - US
2
35
10
Mash
4% - Victory Malt - US
0.5
34
28
Mash
4% - Flaked Barley - US
0.5
32
2
Mash
8% - Cane Sugar - US
1
46
1
Late

Hops

Target
0.7
Pellet
Boil
60 min(s)
11
22.9
Styrian Goldings
1
Pellet
Boil
5 min(s)
5.3
3.1

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian Blonde
Belgian Blond Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.012 FG
  • 26.1 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 223 per 12oz Calories
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