Hoegaarden captured Recipe

Recipe Info

Recipe Image

Hoegaarden captured

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat Malt - DE, Flaked Wheat - US, Aromatic Malt - US, Flaked Oats - US, Rice Hulls - US, East Kent Goldings Hops, Hallertau Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast.

Fermentables

37% - Pilsner - US
4
34
1
Extract
28% - Wheat Malt - DE
3
37
2
Mash
19% - Flaked Wheat - US
2
35
2
Mash
5% - Aromatic Malt - US
0.5
35
20
Mash
2% - Flaked Oats - US
0.25
37
1
Mash
9% - Rice Hulls - US
1
0
0
Mash

Hops

East Kent Goldings
0.5
Pellet
Boil
60 min(s)
5.5
9.7
East Kent Goldings
0.5
Pellet
Boil
15 min(s)
5.5
4.8
Hallertau
0.5
Pellet
Boil
15 min(s)
4.5
3.9
Hallertau
0.5
Pellet
Boil
2 min(s)
4.5
0.7

Yeast

White Labs Belgian Wit Ale WLP400
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Decoction
150
90 min

Special Instructions

1.
A 15m. Restant : 7g bitter orange, 4 ml coriande, 0.6 ml cumin
2.
A 2m. Restant : 14g bitter orange, 2.5 ml corinade, 0.6 ml cumin
3.
20l eau mash 10 sparge

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoegaarden captured
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 19.1 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 196 per 12oz Calories
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