Czech Pilsner Recipe

Recipe Info

Recipe Image

Czech Pilsner

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
60 min
85%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Magnum Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Whirlfloc.

Fermentables

97% - 2-Row - US
8.25
37
2
Mash
3% - Caramel/Crystal 20 - US
0.25
35
20
Mash

Hops

Magnum
0.89
Pellet
Boil
60 min(s)
12.3
39.3
Saaz
1
Pellet
Boil
5 min(s)
3.8
2.7

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Whirlfloc
0.5
each
Boil

Mash Steps

Saccharification Rest
Infusion
148
120 min

Special Instructions

1.
11 HBU bittering hop addition.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Czech Pilsner
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 42.1 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 3.9° SRM Color
  • 85% Efficiency
  • 5.4% ABV Alcohol
  • 167 per 12oz Calories
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