Double IPA Recipe - Zythos tweaked IPA

Recipe Info

Recipe Image

Zythos tweaked IPA

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Zythos Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Zythos tweaked IPA.

Fermentables

100% - Liquid Malt Extract - Light - US
10
35
3
Extract

Hops

Zythos
2
Pellet
Boil
60 min(s)
10.9
69.2
Zythos
1
Pellet
Boil
30 min(s)
10.9
26.6
Zythos
1
Pellet
Boil
20 min(s)
10.9
21.0
Saaz
1
Leaf
Boil
10 min(s)
3.8
4.0
Zythos
1
Pellet
Boil
5 min(s)
10.9
6.9
Zythos
1
Pellet
DryHop
8 day(s)
10.9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1.5
tsp
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zythos tweaked IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 127.7 IBU (tinseth) Bitterness
  • 1.82 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 237 per 12oz Calories
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