Wheatwine Recipe - Candied Lemon Wheat
Wheatwine
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Candied Lemon Wheat
by Browniebuck on 3/10/2022
All Grain
12 Gallon(s)
12.7 Gallon(s)
60 min
70%
All Grain Wheatwine homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Caramel/Crystal 20 - US, Acidulated Malt - DE
, Lactose - Milk Sugar - US, Cascade Hops, Motueka Hops, Cashmere Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Candied Orange Wheat.
4% - Caramel/Crystal 20 - US
4% - Acidulated Malt - DE
4% - Lactose - Milk Sugar - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Candied Lemon Wheat
Wheatwine
-
12.00
Gallons
Liters
Batch Size
-
12.70
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.012
FG
-
28.9 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
4.5° SRM
Color
-
70%
Efficiency
-
6.6% ABV
Alcohol
-
211 per 12oz
Calories
Clone This Recipe
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