VIENNA Recipe

Recipe Info

Recipe Image

VIENNA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Vienna - US, Munich - Light 10L - US, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - Pale 2-Row - US
8
37
1
Mash
10% - Vienna - US
1
36
4
Mash
10% - Munich - Light 10L - US
1
35
10
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.5
19.1
Centennial
0.5
Pellet
Boil
20 min(s)
10.5
11.5
Citra
0.5
Pellet
Boil
20 min(s)
12
13.2
Citra
0.5
Pellet
Boil
5 min(s)
12
4.3
Citra
0.5
Pellet
DryHop
5 day(s)
12
0.0
Centennial
0.5
Pellet
DryHop
5 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

VIENNA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 48.2 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 183 per 12oz Calories
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