Belgian Tripel Recipe - Belgian Strong Golden Ale - 03032022

{"RecipeId":101853,"RecipeTypeId":10,"OriginalRecipeId":101807,"UnitType":"s","IbuFormula":"t","CreatedBy":104055,"Name":"Belgian Strong Golden Ale - 03032022","Description":"","ImageUrlRoot":null,"StyleId":"26C","StyleName":"Belgian Tripel","BatchSize":6,"BoilSize":8,"BoilTime":90,"Efficiency":0.8,"DateCreated":"\/Date(1646428987580)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0793333333333333,"Fg":1.0206266666666666,"Srm":4.9315377101571469,"Ibu":27.670477512446741,"BgGu":0.34878753166949705,"Abv":7.5731600000000014,"Calories":274,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"81","Amt":"13","Ppg":"36","L":"2","Use":"Mash","Id":"546314","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"2"},{"Per":"0","Amt":"0","Ppg":"0","L":"6","Use":"Mash","Id":"546315","IngId":"10883","Name":"Dingeman\u0027s Belgian Cara 8","CustomName":"","Rank":"4"},{"Per":"0","Amt":"0","Ppg":"36","L":"23","Use":"Mash","Id":"546316","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"6"},{"Per":"12","Amt":"2","Ppg":"36","L":"1","Use":"Late","Id":"546317","IngId":"85","Name":"Belgian Clear Candi Sugar - BE","CustomName":"","Rank":"8"},{"Per":"6","Amt":"1","Ppg":"37","L":"6","Use":"Mash","Id":"546318","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"18.4938005484252","Id":"568141","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"3.8","Ibu":"9.17667696402151","Id":"568142","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.74","Id":"151439","IngId":"202","Name":"Wyeast Belgian Ardennes 3522","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"170632","Rank":"1","Text":"Circulate at 122? for 20 minutes"},{"Id":"170633","Rank":"2","Text":"Circulate at 149? for 30 minutes"},{"Id":"170634","Rank":"3","Text":"Circulate at 158? for 30 minutes"},{"Id":"170635","Rank":"4","Text":"Circulate at 170? for 10 minutes"},{"Id":"170636","Rank":"5","Text":"Sparge for 8 gallons (save any wort remaining above 1.010)"},{"Id":"170637","Rank":"6","Text":"Begin 90 minute boil"},{"Id":"170638","Rank":"7","Text":"At 60 minutes remaining, add 2oz Saaz hops"},{"Id":"170639","Rank":"8","Text":"At 15 minutes remaining, add 1oz Sazz hops"},{"Id":"170640","Rank":"9","Text":"At 10 minutes remaining, add Candi sugar and 1/2 tsp Yeast Nutrient (mixed with hot wort)"},{"Id":"170641","Rank":"10","Text":"At 5 minutes remaining, add Warfloc? (Will be whirlpooling!)"}]}