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Dunkelweizen
by Brewer 103568 on 5/29/2015
All Grain + Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Maltodextrin - US, Chocolate Malt - US, Munich - Light 10L - US, Hersbrucker Hops, Hallertau Hops, White Labs Bavarian Weizen Ale WLP351 Homebrew Yeast, Gypsum, Irish Moss.
77% - Liquid Malt Extract - Wheat - US
6% - Munich - Light 10L - US
White Labs Bavarian Weizen Ale WLP351
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.014
FG
-
8.1 IBU (tinseth)
Bitterness
-
0.15
BG:GU
-
19.0° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
186 per 12oz
Calories
Clone This Recipe
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