American Wheat Beer Recipe - Betsy Ale

Recipe Info

Recipe Image

Betsy Ale

by on
All Grain
21 Liter(s)
30 Liter(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Invert Sugar - US, Maris Otter Pale (UK), Fuggle (UK) Hops, M15 Mangrove Jacks Homebrew Yeast, Longan.

Fermentables

59% - Wheat Malt - DE
2.7083
37
2
Mash
2% - Invert Sugar - US
0.1
46
1
Late
39% - Maris Otter Pale (UK)
1.7708
38
3
Mash

Hops

Fuggle (UK)
32
Pellet
Boil
60 min(s)
5.5
20.9

Yeast

M15 Mangrove Jacks
75%

Other Stuff

Longan
520.8333
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Betsy Ale
American Wheat Beer
  • 21.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 20.9 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 173 per 12oz Calories
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