British Strong Ale Recipe - Champion
British Strong Ale
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Champion
by Bobsjob on 2/19/2022
All Grain
12 Liter(s)
4 Liter(s)
60 min
75%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Torrified Wheat - US, Crystal 30L - UK, Smoked Malt - US, Roasted Barley - UK, Styrian Goldings Hops, Hallertauer Aroma Hops, Goldings Hops, Fuggles Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Rogers Golden Syrup.
86% - Maris Otter Pale - UK
4% - Torrified Wheat - US
Wyeast Scottish Ale 1728
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Champion
British Strong Ale
-
12.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.078
OG
-
1.023
FG
-
11.6 IBU (tinseth)
Bitterness
-
0.15
BG:GU
-
18.2° SRM
Color
-
75%
Efficiency
-
7.2% ABV
Alcohol
-
271 per 12oz
Calories
Clone This Recipe
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