Czech Premium Pale Lager Recipe - Pils Saaz SMASH 3 gallons

Recipe Info

Recipe Image

Pils Saaz SMASH 3 gallons

by on
All Grain
3 Gallon(s)
3.6 Gallon(s)
90 min
65%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Weyermann Barke Pils, Saaz Hops, Omega Bayern Lager Homebrew Yeast.

Fermentables

100% - Weyermann Barke Pils
6.25
37
2
Mash

Hops

Saaz
0.9
Pellet
Boil
90 min(s)
4
24.4
Saaz
0.65
Pellet
Boil
30 min(s)
4
12.6
Saaz
0.75
Pellet
Boil
5 min(s)
4
3.8
Saaz
1
Pellet
FlameOut
0 min(s)
4
0.0

Yeast

Omega Bayern Lager
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Dextrinization Rest
Infusion
145
40 min
Maltose Rest
Infusion
158
40 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pils Saaz SMASH 3 gallons
Czech Premium Pale Lager
  • 3.00 Gallons Liters Batch Size
  • 3.60 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 40.8 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 4.0° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 167 per 12oz Calories
Clone This Recipe

Czech Premium Pale Lager

OG 0.995
1.120
OG: 1.044-1.060 / Your OG: 1.050
FG 0.995
1.120
FG: 1.013-1.017 / Your FG: 1.013
IBU 0
120
IBU: 30-45 / Your IBU: 41
SRM 0
40
SRM: 3.5-6 / Your SRM: 4.0
ABV 0
14
ABV: 4.2-5.8 / Your ABV: 4.8
BG:GU 0
2
BG:GU: 0.50-1.02 / Your BG:GU: 0.81

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