American IPA Recipe - Stone IPA Clone
American IPA
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Stone IPA Clone
by Foreplayer858 on 5/28/2015
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Caramel/Crystal 20 - US, Magnum Hops, Centennial Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Irish Moss.
4% - Caramel/Crystal 10 - US
4% - Caramel/Crystal 20 - US
name
White Labs Dry English ale WLP007
Ferment 72* one week or gravity reaches 1.014
Rack secondary, add 2 oz Centennial Hops, 1 week @ room temp
Tasting Notes (0 )
There aren't any tasting notes logged yet
Stone IPA Clone
American IPA
5.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.070
OG
1.018
FG
33.1 IBU (tinseth)
Bitterness
0.47
BG:GU
4.6 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
240 per 12oz
Calories
Clone This Recipe
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