Weissbier Recipe - Euro Wheat

Recipe Info

Recipe Image

Euro Wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, White Wheat - US, cashmere 2018 Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

45% - Pale 2-Row - US
5
37
1
Mash
55% - White Wheat - US
6
40
2
Mash

Hops

cashmere 2018
0.43
Pellet
Boil
45 min(s)
7.9
10.9

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Euro Wheat
Weissbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.008 FG
  • 10.9 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 3.5° SRM Color
  • 70% Efficiency
  • 6.6% ABV Alcohol
  • 197 per 12oz Calories
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