Best Bitter Recipe - Dens English Bitter

Recipe Info

Recipe Image

Dens English Bitter

by on
All Grain
14 Liter(s)
18 Liter(s)
60 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - UK, Extra Dark Crystal 160L - UK, Crystal 60L - UK, Nugget Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

80% - Maris Otter Pale - UK
2.13
38
3
Mash
11% - Munich - UK
0.28
37
9
Mash
4% - Extra Dark Crystal 160L - UK
0.11
33
160
Mash
5% - Crystal 60L - UK
0.14
34
60
Mash

Hops

Nugget
8
Pellet
Boil
60 min(s)
13.3
20.3
Willamette
9
Pellet
Boil
30 min(s)
5
6.6
Willamette
5
Pellet
Boil
15 min(s)
5
2.4

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
2
g
Boil

Mash Steps

Mash In
Infusion
65
60 min
Mash-Out
Infusion
76
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dens English Bitter
Best Bitter
  • 14.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 29.2 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 12.1° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 147 per 12oz Calories
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