International Pale Lager Recipe - no 49 Cortez the Killer Lager Bryllups-utgave I og II
International Pale Lager
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no 49 Cortez the Killer Lager Bryllups-utgave I og II
by jrosenvinge 2/5/2022
Recipe Type: All Grain
Batch Size: 27 Liter(s)
Boil Size: 31 Liter(s)
Boil Time: 90 min
Efficiency: 83%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - DE, Flaked Corn - US, Saaz Hops, Fermentis Saflager S-189 Homebrew Yeast, Clarity Ferm, Yeast Nutrient.
No45 Cortez the 3rd Killer Lager .
name
Fermentis Saflager S-189
name
Fermentis Saflager S-189
No mash steps in this recipe
Bottle ang keg day 21 with sugar (6g/l)
Tasting Notes (0 )
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no 49 Cortez the Killer Lager Bryllups-utgave I og...
International Pale Lager
27.00
Gallons
Liters
Batch Size
31.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.044
OG
1.007
FG
28.0 IBU (tinseth)
Bitterness
0.64
BG:GU
2.2 ° SRM
Color
83%
Efficiency
4.7 % ABV
Alcohol
144 per 12oz
Calories
Clone This Recipe
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