American Pale Ale Recipe - Brewing Pale Ale V36

Recipe Info

Recipe Image

Brewing Pale Ale V36

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Eclipse Hops, Amarillo Hops, Citra Hops, Simcoe Hops, White Labs Coastal Haze Ale WLP067 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

92% - Maris Otter Pale - UK
5.5
38
3
Mash
8% - Flaked Oats - US
0.5
37
1
Mash

Hops

Eclipse
10
Pellet
Boil
60 min(s)
18.5
19.8
Amarillo
30
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
20
Pellet
Boil
60 min(s)
9
19.2
Citra
40
Pellet
FlameOut
0 min(s)
12
0.0
Citra
20
Pellet
Boil
60 min(s)
12
25.6
Simcoe
20
Pellet
Boil
60 min(s)
13
27.8
Simcoe
40
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

White Labs Coastal Haze Ale WLP067
70%

Other Stuff

Irish Moss
0
each
Mash
Yeast Nutrient
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brewing Pale Ale V36
American Pale Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.023 FG
  • 92.4 IBU (tinseth) Bitterness
  • 1.23 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 260 per 12oz Calories
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