English IPA Recipe - Mimosa
English IPA
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Mimosa
by BeerandBread on 1/30/2022
All Grain
11 Gallon(s)
12 Gallon(s)
60 min
75%
TropiCal
5% - Caramel/Crystal 15 - US
Escarpment Labs Foggy London
Strike 162 deg 7gal. mash for 60 add 2gal batch decoction 150deg. sparge 165deg.2.5gal.
Split into two 5gal. batches...pitch London foggy and Nottingham in the second
Tasting Notes (1)
Notes:
Horindal has won this NIPA Brew off. Juicy tropical fruit with nice carbonation. Fermented at 29Deg. for 5 days. Grain to glass in 7 days
-
11.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.013
FG
-
46.9 IBU (tinseth)
Bitterness
-
0.89
BG:GU
-
6.0° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
175 per 12oz
Calories
Clone This Recipe
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