Saison Recipe - Saison Biab
Saison
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Saison Biab
by Snowboarder810 1/27/2022
Recipe Type: All Grain + Extract
Batch Size: 6 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Pilsner - US, Wheat Malt - DE, Bru-1 Hops, Fermentis Safbrew T-58 Homebrew Yeast.
name
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.040
OG
1.012
FG
43.7 IBU (tinseth)
Bitterness
1.09
BG:GU
4.9 ° SRM
Color
75%
Efficiency
3.6 % ABV
Alcohol
133 per 12oz
Calories
Clone This Recipe
Saison OG: 1.048-1.065 / Your OG: 1.040 FG: 1.002-1.008 / Your FG: 1.012 IBU: 20-35 / Your IBU: 44 SRM: 5-22 / Your SRM: 4.9 ABV: 3.5-9.5 / Your ABV: 3.6 BG:GU: 0.31-0.73 / Your BG:GU: 1.09
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